AhbonBon Facts

China's Food Crisis

September 08, 2021 Ahbonbon LLC Episode 4
AhbonBon Facts
China's Food Crisis
Show Notes Chapter Markers

China: Good, Bad & Ugly, Episode #4

You will find out why China’s food supply is so toxic? What China crisis did the world bank predict  by 2030? Where do wealthy Chinese get their food supply from? And what has China done to provide more quality food to its population?

Chinese-owned businesses have acquired food companies worldwide, including 25% of the US pork industry.

The contents of this podcast are from our book China! Good, Bad & Ugly: Social & Economic Factors.  Follow us on Facebook and Twitter at Ahbonbon Facts.

Visit https://ahbonbon.com/

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Podcast Contents
China Pollution
China Toxic Soil
China Toxic Food
China Water Crisis
Organic Food for the Rich
Overseas Land Acquisitions
Bought American Pork Industry
Ractopamine Growth Hormone
Bought Australia's Dairy Operation